Meal Plans
In order to meet your campus dining needs, we have
designed the following meal plans for the 2011-2012
academic year. If you need to purchase a meal plan,
or if you would like to make a change to the plan you
have already selected, simply stop by the Dining
Services office, visit the Dining Services website or
call the Housing Office at 605-274-5215.
Having trouble selecting a meal plan? Try considering
your daily routine…Do you eat three meals a day? Will
your class schedule, studying, co-curricular activities
and social events interfere with dining? Will you miss
dinner due to employment or evening classes?
Anticipating the answers to these and similar questions
will help you select a meal plan that best fits your lifestyle.
Block Plans
Meal plans are such an important part of a student's lifestyle whether they are incoming freshmen or returning upperclassmen. Our goal is to match each and every student with the perfect meal plan that meets and exceeds their expectation, giving them total control and flexibility along with the best value for the dollar.
| Meal Plan Features |
Augie White |
Augie Blue |
Augie Gold |
| Cost per semester ($1,640 + 115 SD sales tax) |
$1,755 |
$1,755 |
$1,755 |
Meals per semester
Every meal plan offers the convenience of a pre-determined number of meals for the entire semester.
The plans permit you to allow classmates, family and other friends to dine on your meal plan. |
245 |
120 |
175 |
Average meals per week
This calculation is helpful to determining a plan that will most closely meet your dining preferences. It's important to know that your meal plan covers a 16 week period of time. Fall semester plans end on January 12th. |
15 |
8 |
11 |
Meals can be exchanged in the Huddle
Meal plan flexibility is important when you have a class, an important meeting, or employment obligations that keep you from being able to eat in the dining room. Use your meal plan's exchange privileges to select from a limited menu in the Huddle. |
Yes |
Yes |
Yes |
Amount of Flex Dollars
Flex Dollars come with the purchase of certain meal plans and provide dining alternatives for meal plan participants. Students may use this declining balance account at the Huddle, for pizza delivery and at the concessions stand at home football and basketball games. Any unused amount will carry over from the fall semester to the spring semester. Flex dollar balances remaining after May 19, 2012 are not refundable and do not carry forward into the next academic year. |
None |
$300 |
$50 |
Meals can be converted to Flex Dollars
Meals plans that are pre-loaded with Flex Dollars have the unique ability to convert unused meals to Flex Dollars at a conversion rate of $5 (five Flex Dollars) per meal. Meal to Flex Dollar conversions can be made twice a semester; (Fall: September 16th, and December 2nd, and Spring: February 10th and April 20th.)
IMPORTANT: If you anticipate that you will be enrolling in an off-campus course during the January term, be sure to take this into consideration as any unused meals will not be credited or refunded. |
No |
Yes |
Yes |
Purchase additional meals
Running out of meals? With Augie Blue & Augie Gold plans you have the option to additional meals (up to 2 blocks of 25 meals for $ 75/block) ; please note that these meals cannot be converted to Flex Dollars.
|
No |
Yes |
Yes |
Parent Meals
Parents of students on any meal plan are offered complimentary meals in the Ordal Dining Room except the following weekends: Opening Weekend, Viking Days, Christmas Vespers, Family Weekend, and Commencement Weekend! Parents must be accompanied by their student.
|
Yes |
Yes |
Yes |
Important Information About Meal Plans
- All fall semester plans end on January 12th.
- Flex dollar balances on January 12th will roll over to the spring semester.
- Unused meals from the fall semester plans will be forfeited, they do not roll over to the spring semester.
- Spring semester meal plans (unused meals and Flex Dollar balances) remaining after May 19, 2012 are not refundable and do not carry forward into the next academic year.
|